Friday, July 13, 2012
4 cans Spam
1 1/2 tsp cinnamon
3 tsp cumin
4 T chili powder
1/2 cup peanut oil
4 red onions
6 cloves minced garlic
6 jalapeno peppers
4 cans tomato paste (6 oz size)
4 cans diced tomatoes
2 pints Dinty Moore Stout
1 quart chicken stock
2 T cocoa powder
1/2 cup double strength coffee (from a toddy)
6 cans black beans
Cut Spam into 1/2 inch cubes. Season Spam with salt pepper, 1/2 tsp cinnamon, 1 tsp cumin and 2 T chili powder. Coat spam with corn flour. Heat pot add 1/2 peanut oil. Brown the spam and allow to caramelize on all sides. Remove spam to a bowl and repeat with any remaining meat.
Add onions and garlic and saute for 5 minutes add jalapenos and cook 2 more minutes. Add vegetables to the Spam in the bowl.
Use some of the chicken broth to deglaze the pot then add the rest of the stock and beer. Add tomato paste to the pot. Next add remaining cinnamon, cumin and chili powder to the pot. Next add cocoa powder and coffee and whisk until smooth. Add can of tomatoes, the cans of black beans, Spam and vegetable mix and cook over low heatuntil boiling. Stir occasionally.
Serve out of the bleached skulls of your foes.
A Nattering From Fear Death By Water at about 7:11 PM